Commonly known as Hamachi on sushi menus, our yellowtail fillet slices have a firm texture and are packed in organic extra virgin olive oil with a touch of sea salt. Hand-filleted with great care and attention to detail, our wild yellowtail is skinless & boneless and has a delicious, mild flavor. Each 3 oz serving has 20g of protein and an average of 552mg EPA and DHA Omega‑3s. Our wild yellowtail is an easy and tasty way to add variety to your diet with a lesser utilized but abundant species.
Ingredients: Yellowtail (Seriola quinqueradiata), organic extra virgin olive oil, water, sea salt
Fishing method: Single-species purse seine methods that virtually eliminate unintended bycatch. Any incidental bycatch of other species is fully retained and utilized. Nothing is discarded. FADs* are never used.
Harvest Location: North Pacific Ocean, working with well-managed fisheries in Japan that practice sustainable harvesting of targeted free-swimming schools of yellowtail
*Fish Aggregating Devices (FADs) are man-made objects that attract fish often outside of the targeted species causing unintentional bycatch.
NYC51 –
Very tasty! fried it with almond flour, fresh parsley and spices
Shannon –
This was an absolutely delicious treat! Very mild and went great on water crackers. We loved it!
Joanna –
Thanks to Boris’ review I bought some several of the yellowtail tins at my local natural food store. I wasn’t sure how it would go over since my daughters are such picky eaters. Amazingly, they LOVED it. I was astounded- (young girls who seem to change their tastes weekly and of course even though you would think they are too young, read the labels and worry about their weight), this is already on their “ok to buy anytime list”. Full of protein, good fats, and NO fishy smell. YEAH…..! Thanks Wild Planet….(and commenter “Boris’ )
Boris –
this fish has a mild and light flavor, yet in the oil altogether a luxurious feel on the tongue. It is so difficult for us to get our kids to eat fish because of the usual strong odor/flavor that mostly has to be tamed with spices but all of our kids from younger to older absolutely love and look forward to eating this fish, and my spouse enjoys the fact that its basically pre-measured and provides the nutritional density to meet the kids needs. this is a win win!! (please please go on value vault sale again!)
Laura King –
Best tasting canned fish I have ever had. Very solid. No fishy taste or smell, just terrific for salads or sandwiches.
Wayne –
Very tasty. Firm and mild.
David Remy –
Really tasty. Not super fishy at all.