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Recipe by @donaldo_cooks
A tuna melt doesn't need to be boring, it can be fun and so delicious. This is exactly what I aimed for when I made this and I'm glad to say it was a success! Mostly because I used Wild Planet Skipjack Tuna which is easily the best tuna on the market. Mix that with spicy buffalo sauce, jalapeños, pickles, and a handful of melted cheddar cheese and we have a flavor-packed winner.
Recipe by @donaldo_cooks
A tuna melt doesn't need to be boring, it can be fun and so delicious. This is exactly what I aimed for when I made this and I'm glad to say it was a success! Mostly because I used Wild Planet Skipjack Tuna which is easily the best tuna on the market. Mix that with a spicy mayo and a handful of melted cheddar cheese and we have a flavor-packed winner.
1 (5oz) can Wild Planet Skipjack Wild Tuna
1 Tbsp Buffalo sauce
¼ Jalapeño, sliced
¼ small Red Onion, diced
1 Tbsp chopped Pickles
1 Tbsp Mayonnaise
2 thick slices of Cheddar Cheese
⅓ cup fresh grated Cheddar Cheese
Sandwich bread of choice
Make tuna mixture: mix tuna with buffalo sauce, jalapeños, red onion, and pickles.
Spread mayo on the bottom half of the sandwich bread.
Add the two slices of cheddar cheese, and then scoop on the tuna mixture. Top with shredded cheddar cheese.
Broil on the top oven rack until the cheese is melted, about 5 minutes.
Top with the second half of the bread & enjoy!
