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Recipe by @realfoodwithgratitude
Do you want an easy, quick weeknight meal that is high in protein? Of course you do! Give this Creamy Basil Protein Pasta recipe a try, made with Wild Planet Albacore Wild Tuna, basil pesto and fresh grated Parmesan cheese.
8oz Pasta
1/2 cup Basil Pesto
Juice of 1/2 Lemon
1/2 cup Liquid of choice (milk, cream, chicken stock, etc)
1 (5 oz) can Wild Planet Albacore Wild Tuna
Salt and Pepper
Fresh Parmesan cheese for topping
Cook pasta according to directions on package.
While pasta cooks, add pesto, lemon juice and liquid of choice (cream, milk, chicken stock, etc) to a pan. Once the sauce is warmed up, add the pasta to the sauce and stir to coat.
Chunk the tuna steak, and mix in with the pasta and the sauce.
Add salt and black pepper to taste.
Top with fresh grated Parmesan cheese.
