WHAT IT MEANS TO GO WILD
Because going wild isn`t a moment, it's a mindset.
To Go Wild is to honor the planet by treading lightly, harvesting responsibly, and living in harmony with the rhythms of the earth. It's about stepping outside, exploring the unknown, and savoring the pure, untainted goodness that only nature can provide.
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Taste
Wild Planet seafood tastes superior because it's minimally processed from ocean to can. Whole tuna steaks, once-cooked to preserve flavor. Rich, savory sardines that are meaty and firm in texture. No fillers, no additives – just pure, wild goodness.
Rewild your taste.
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Nutrition
Natural foods in their purest form are the best source of fuel. Our wild-caught tuna delivers lean protein and Omega-3s. Our sardines are nutritional powerhouses – packed with EPA and DHA Omega-3s, iron, potassium, and calcium. Clean, protein-packed nutrition straight from nature.
Wind in your sails.
Protein in your pantry.
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sustainability
Your everyday choices make a difference. Sardines are selectively caught from free-swimming schools – an easy, delicious way to eat lower on the food chain. Our tuna is pole & line caught, one fish at a time. Choose sustainably, and help keep our oceans thriving.
Eat well.
Protect what's wild.
What You Get When You Go Wild
When you reach for Wild Planet, you're choosing seafood that's been sustainably harvested since 2004 – pole & line caught tuna, selectively harvested sardines, and products made with care from ocean to can. Here's what that means for you.
Superior Taste
Our tuna is once-cooked to lock in flavor, withno water added – just tuna and sea salt. Our sardines, anchovies, and mackerel are packed in organic extra virgin olive oil for rich, savory taste.
More Protein
Our tuna has 23% more protein than conventional brands because we pack more fish, not more water.
Responsibly Harvested
Pole & line caught tuna, one fish at a time. Sardines selectively caught from free-swimming schools.
Lower on the Food Chain
Species like sardines, anchovies, and mackerel are more abundant – a sustainable choice that's big on nutrition.
Put Some Wild in Your Pantry
From pole & line caught tuna to protein-packed sardines to ready-to-eat tuna salads for adventure on the go – stock up on sustainably sourced seafood that's as good for you as it is for the planet.
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WILD TUNA
Whole tuna steaks, once-cookedto lock in flavor. Just tuna and sea salt – no water, no fillers. With 23% more protein than conventional brands, it's the wild choice for fueling your day.
SHOP TUNA -
WILD SARDINES
These nutritional powerhouses offer a delicious mild flavor and so much more. Meaty, firm in texture, and responsibly harvested from free-swimming schools – our sardines are an easy way to eat lower on the food chain while gaining essential nutrients like EPA and DHA Omega-3s, iron, and potassium.
SHOP SARDINES -
READY-TO-EAT TUNA SALADS
Culinary-inspired salads featuring pole & line caught skipjack tuna with organic vegetables, pasta, and legumes in organic extra virgin olive oil. No heating, no refrigeration, no prep required – just peel back the lid, stir, and enjoy. Perfect for the trail, the office, or wherever the day takes you.
SHOP READY-TO-EAT TUNA SALADS
Wild Caught. Wild Enjoyed.
Wild by Nature.
Sustainable by choice.
Nourish yourself and protect the ocean at the same time. Our selective fishing methods reduce bycatch and allow fish populations to thrive. When you choose Wild Planet, you're making a choice that matters – for you and for future generations.