Recipe by @easygourmetbyjackie
It’s easy to elevate a classic tuna salad with the addition of a few unique ingredients, like snap peas, cucumbers, and garlic aioli. Serve with crudités and crackers for a great meal.
Crunchy Tangy Tuna Salad
Recipe by @easygourmetbyjackie
It’s easy to elevate a classic tuna salad with the addition of a few unique ingredients, like snap peas, cucumbers, and garlic aioli. Serve with crudités and crackers for a great meal.
Ingredients
1 cup snap peas, finely chopped (about 4 ounces)
1 scallion, sliced
1 Persian cucumber, diced
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2 (5oz) cans Wild Planet Albacore Wild Tuna
1 tsp Kosher salt
Freshly ground black pepper
1/3 cup garlic aioli (or mayo)
1 Tbsp freshly squeezed lemon juice
1 Tbsp extra virgin olive oil
1/2 tsp everything bagel seasoning (optional)
Directions
Prep snap peas, scallion and Persian cucumber.
Add cans of Wild Planet tuna to mixing bowl. Then add snap peas, scallions, cucumbers, kosher salt, black pepper, garlic aioli, and lemon juice.
Mix well, seasoning more to taste and adjusting as desired.
Plate tuna salad and top with a drizzle of extra virgin olive oil and pinch of everything bagel seasoning.
Serve with crackers, crudités or over crispy romaine lettuce and enjoy!
