Recipe by @annie_siegfried
Eat at least 2 (3 oz) servings of fatty fish each week to reduce your risk of heart disease. Ounce for ounce, sardines are one of the most nutrient dense bites you can take.
Grab a can of Wild Planet sardines packed in olive oil and make this simple sardine salad for a quick and healthy lunch. With mustard, capers, lemon and lots of fresh crunchy vegetables, you’ll love the flavor and texture of this. It’s perfect for enjoying with crackers, on top of salad greens, or in a sandwich. It’s quick, easy and loaded with flavor.
Wild Planet sardines are amazing in taste and quality! They are sourced in the North Pacific, and are bigger, meatier, scale-free, and have a mild flavor & a firm texture.
