Recipe by: @courtneycookinsta
This Mango Chili Tuna Salad proves that summer eating doesn't have to be basic or predictable. Wild Planet's sustainable skipjack tuna provides a clean protein base that shines when paired with sweet mango, spicy chili crisp, and bright lime juice. The simplicity of the ingredient list belies how satisfying and flavorful the combination becomes – chili crisp adds depth and heat while the fruit brings freshness and subtle sweetness. It's the kind of recipe that comes together in minutes but tastes considered and intentional.
