Baguette with Butter and Sardines

Baguette with Butter and Sardines

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Category

Sardine Recipes

Servings

3

Ingredients

Directions

  1. Cut baguette into slices and lightly toast. 

  2. Generously spread salted butter onto baguette slices. 

  3. Top with Wild Planet Wild Sardines Skinless & Boneless Fillets and flake with sea salt.