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Recipe by @thedailykale
Rustic meets refined in these Cheesy Cajun Tuna Stuffed Potatoes. These twice-baked beauties combine earthy potatoes with a bold, spice-forward filling where cream cheese provides silky richness while a custom blend of Cajun seasonings delivers depth of flavor. Finished with a tangy-sweet sauce that perfectly cuts through the richness, this recipe reimagines tuna as a sophisticated comfort food that's as impressive as it is satisfying.
Recipe by @thedailykale
Rustic meets refined in these Cheesy Cajun Tuna Stuffed Potatoes. These twice-baked beauties combine earthy potatoes with a bold, spice-forward filling where cream cheese provides silky richness while a custom blend of Cajun seasonings delivers depth of flavor. Finished with a tangy-sweet sauce that perfectly cuts through the richness, this recipe reimagines tuna as a sophisticated comfort food that's as impressive as it is satisfying.
1 (5oz) can Wild Planet Skipjack Wild Tuna
2 Tbsp Cream Cheese
1 Tbsp Sour Cream
1 tsp Hot Sauce
½ tsp Cajun Seasoning
1 tsp Sugar or Monk Fruit Sweetener
½ tsp each: Chili Powder, Smoked Paprika, Old Bay, Garlic Powder, Onion Powder
1½ Tbsp Lemon Juice
3 Tbsp Mayo
½ tsp Garlic Powder
1½ Tbsp Lemon Juice
1-2 tsp Hot Sauce
½-1 tsp Sugar or Monk Fruit Sweetener
