Recipe by @kaylacappiello
Warm up your gatherings with this Tomato and Sardine Crostini. This dish combines Wild Planet sustainably caught sardines with tomatoes and aromatic herbs. The sardine pâté, enriched with roasted red peppers and sun-dried tomatoes, adds a gourmet touch to crispy crostini. Not only is this appetizer a flavor sensation, but it's also packed with nutrients like Omega-3s, iron, and potassium - ideal for boosting immunity. This gluten-free, dairy-free, and nut-free option proves that healthy can be incredibly delicious.