Photo of Classic Tuna Sub

Classic Tuna Sub

Recipe by: @katlinandsourabh

This Classic Tuna Sub embraces simplicity as its greatest strength, letting Wild Planet sustainable tuna take center stage alongside fresh summer vegetables. The creamy tuna mixture gets its flavor from just a handful of ingredients – fresh dill, red onion, and a touch of mayo – while ripe tomatoes and a drizzle of olive oil add brightness to every bite. It's the kind of straightforward sandwich that proves you don't need complicated recipes to create something satisfying.

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Image of Classic Tuna Sub

Category

Tuna recipe

Servings

2

Prep Time

10 minutes

Recipe by: @katlinandsourabh

This Classic Tuna Sub embraces simplicity as its greatest strength, letting Wild Planet sustainable tuna take center stage alongside fresh summer vegetables. The creamy tuna mixture gets its flavor from just a handful of ingredients – fresh dill, red onion, and a touch of mayo – while ripe tomatoes and a drizzle of olive oil add brightness to every bite. It's the kind of straightforward sandwich that proves you don't need complicated recipes to create something satisfying.

Ingredients

  • 1 Sub Roll
  • 1-2 (5oz) cans Wild Planet Albacore Wild Tuna

  • 1 Tomato, sliced
  • 2-3 Tbsp Red Onion, diced
  • Fresh Dill, chopped
  • 1-2 Tbsp Mayonnaise (or Greek yogurt)
  • Salt and Pepper to taste
  • Olive Oil for drizzling
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Directions

  1. Cut sub roll in half lengthwise
  2. In a bowl, combine tuna, diced red onion, chopped dill, salt, pepper, and mayonnaise

  3. Mix until creamy and well combined
  4. Open bread and layer tomato slices on bottom half
  5. Season tomatoes with salt and pepper
  6. Drizzle tomatoes with olive oil
  7. Spread tuna mixture over tomatoes
  8. Close sandwich
  9. Slice in half and serve immediately
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