Photo of Crispy Tuna Sticks with Sriracha Mayo

Crispy Tuna Sticks with Sriracha Mayo

Recipe by @ketosnackz

These innovative Crispy Tuna Sticks transform Wild Planet sustainable Albacore tuna into a crave-worthy alternative to traditional fish sticks. With just three simple ingredients, you can create golden, protein-packed tuna sticks that deliver satisfying crunch and rich flavor. The addition of sharp cheddar creates a perfect binding agent while enhancing the taste, and the spicy sriracha mayo provides the ideal dipping companion. Ready in just 20 minutes, these tuna sticks offer a planet-friendly twist on a classic comfort food.

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Image of Crispy Tuna Sticks with Sriracha Mayo

Category

Tuna recipes

Servings

2-3

Prep Time

5 minutes

Cook Time

20 minutes

Recipe by @ketosnackz

These innovative Crispy Tuna Sticks transform Wild Planet sustainable Albacore tuna into a crave-worthy alternative to traditional fish sticks. With just three simple ingredients, you can create golden, protein-packed fingers that deliver satisfying crunch and rich flavor. The addition of sharp cheddar creates a perfect binding agent while enhancing the taste, and the spicy sriracha mayo provides the ideal dipping companion. Ready in just 20 minutes, these tuna sticks offer a planet-friendly twist on a classic comfort food.

Ingredients

    For the Tuna Sticks

  • 1.5 (5oz) cans Wild Planet Albacore Wild Tuna

  • 1 cup Shredded Cheddar
  • 1 large Egg
  • For the Sriracha Mayo

  • 2 Tbsp Mayonnaise

  • 1 teaspoon Sriracha (adjust to taste)
SHOP ALL WILD PLANET PRODUCTS

Directions

  1. Preheat oven to 400°F
  2. Combine tuna, shredded cheese, and egg in a bowl
  3. Mix thoroughly until well incorporated
  4. Shape mixture into stick shapes
  5. Place on a parchment-lined baking sheet
  6. Bake for 20 minutes until golden and crispy
  7. While baking, mix mayonnaise and sriracha
  8. Serve hot tuna sticks with sriracha mayo dipping sauce
Image of Crispy Tuna Sticks with Sriracha Mayo
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