Fall — one of our favorite times of the year. Pumpkin-themed recipes fill our social media timelines as autumn-colored leaves fall and crinkle beneath our feet. And to top it all off, fall has the best flavors and smells; not to mention the fact that it suddenly becomes universally acceptable to leave the house in a big, comfy sweater that actually feels more like a blanket. In celebration of fall, we are sharing our absolute favorite fall recipes from our team here at Wild Planet. Continue reading below and be sure to let us know which is your favorite!
Fall Harvest Bowls
We love a good fall-themed harvest bowl, especially if it features our sustainably-sourced seafood or Organic Roasted Chicken Breast! Simply choose a healthy base like quinoa, brown rice or even cauliflower rice and throw in all of your fall favorites — from apples to sweet potatoes, the possibilities are endless, and with very little effort.
Try our recipe for Mini Sweet Potato Tuna Cakes using our Wild Albacore or Skipjack Tuna
Fisherman’s Soup:
Have a pantry full of canned seafood? This Fisherman’s Soup will not only keep you warm, but will help you get some omega 3 and put those extra cans of fish to good use!
Chicken Pot Pie:
Nothing brings the comfort of fall quite like Chicken Pot Pie, loaded with chunks of organic carrots and our Organic Roasted Chicken Breast, to remind you of the beautiful colors of fall. Pop it in the oven and this decadent dinner will fill your home with the fragrance of fall in a snap!
Salmon Cakes Waffles
Sweet, savory and Paleo Whole30! This Salmon Cake Waffles recipe by @jays_bakingmecrazy checks all of the boxes! See the full recipe here: https://www.jaysbakingmecrazy.com/2018/02/20/paleo-whole30-salmon-cake-waffles/
Chicken Noodle Soup
And last but not least, we can’t forget the obvious favorite – chicken noodle soup made using our Organic Roasted Chicken Breast.
What are your favorite fall recipes? Tell us in the comment section below! Your friends at Wild Planet Foods